Cook the week in 2 hours book

Cook the week in 2 hours book

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HereÕs a simple solution to kitchen stress: set aside two hours at the weekend to batch-cook Monday-Friday's evening meals. This book presents sixteen menus, grouped by season and designed to feed a family of four, each with five mains and two starters/light meals. Once you've done the prep, you can have a dish on the table in fifteen minutes.

Product information:
Author: Pessin, Caroline
Publisher: Octopus Publishing Group
Format: Paperback
Publication Date: 01/09/2019
ISBN: 9780600636199
B-Code: B041863
Illustrated: colour photos throughout
Pages: 256
Dimensions: 255x195mm