These cheese sablés are lovingly made using Italian parmesan, mature cheddar, butter and local organic flour, alongside the shortbread in Shortbread House of Edinburgh's bakery.
A sophisticated twist on a classic, the delicate chive notes and nigella seed crunch make these cheesy morsels impossible to resist.
Irresistible straight from the box or hot out of the oven.
Other cheese sables also available: original, cumin, and fennel & chilli.
Product information:
Size: 80g
Ingredients: flour (wheat flour (gluten), calcium, iron, niacin, thiamin), mature cheddar cheese (32%) (milk), Italian parmigiano reggiano cheese (16%) (milk, salt, rennet), butter (milk, salt), nigella seeds (3.5%), chives, sea salt, garlic powder
Allergen advice: for allergens, see ingredients in bold