These cheese sablés are lovingly made using Italian parmesan, mature cheddar, butter and local organic flour, alongside the shortbread in Shortbread House of Edinburgh's bakery.
The perfect accompaniment to your favourite tipple, the cumin's subtle earthy tones are particularly well-matched with red wine, while whiskies surprise!
Irresistible straight from the box or hot out of the oven.
Other cheese sables also available: original, fennel & chilli, and nigella seeds & chive.
Product information:
Size: 80g
Ingredients: flour (wheat flour (gluten), calcium, iron, niacin, thiamin), mature cheddar cheese (32%) (milk), Italian parmigiano reggiano cheese (16%) (milk, salt, rennet), butter (milk, salt), cumin seeds (2.7%), sea salt, barlic powder
Allergen advice: for allergens, see ingredients in bold